300 Thomas Street, St. Marys, Ontario.
519.284.2977
reservations@westoverinn.com
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Dinner Menu
Home > Dining > Dinner Menu

Appetizers

 Market Soup

$9.75

 

 Onion and Chevre Tart

Inn-Made Puff Pastry

Topped with Fresh Arugula

Aged Balsamic Drizzle

$12.50

 

 Baby Spinach Salad

Marinated Artichokes, Shaved Asiago,

Roasted Walnuts

Sundried Tomato Vinaigrette

$11.25

 

Caesar Salad

de Martines Pancetta, Crisp Romaine

Inn Made Dressing

$11.25

 

Seared Sea Scallops

Tomatillo Salsa, Organic Greens

Citrus Vinaigrette

$13.00

 

Smoked Salmon Rosette

Capers, Red Onions, Horse Radish Aioli

Inn-Made Biscuits

$12.50

 

 Entrées

 Braised Lamb Shank

Roasted Root Vegetables

Dijon Reduction

$32.00 – $55.00 Prix Fixe

 

Grilled Organic Angus Striploin

Roasted Mini Potatoes

Stilton Butter

$32.00 – $55.00 Prix Fixe

 

Seared Atlantic Salmon

Saffron Basmati Rice

Tomato Caper Relish

$30.00 – $53.00 Prix Fixe

 

Seared Duck Breast

Warm Blueberry & Green Peppercorn Reduction

Roasted Mini Potatoes

$32.00 – $55.00 Prix Fixe

 

Seared Chicken Breast

Maple Cream

Roasted Root Vegetables

$28.00 – $51.00 Prix Fixe

 

Goat’s Cheese and Spinach Stuffed

Portobello Mushroom Cap

Mushroom and Barley Risotto

$26.00 – $49.00 Prix Fixe

 

  *Prix Fixe includes a Four-Course Dinner

(Appetizer, Palate Cleansing Sorbet, Entrée, Dessert and Coffee or Tea)

Taxes and Gratuities are Not Included