From November to April lunch is served Tuesday to Saturday
From May to October lunch is served Monday to Saturday

Lunch Menu

Served 11:30am to 2pm

Soup of the Day
$6

Thames Caesar Salad
Tossed Romaine, Parmesan
Croutons, de Martines Bacon, Inn-Made Dressing
Whole $10 Half $6

Organic Greens
Cherry Tomatoes, Red Onion
English Cucumber
Inn-Made Maple Balsamic Vinaigrette
Whole $10 Half $6

Add Grilled Chicken $5.00

Warm Baby Spinach and Chicken Salad
Local Feta, Toasted Almonds
Red Onion, Cherry Tomatoes,
Warm Honey Garlic Dressing
$14

Smoked Salmon Board
English Cucumber, Red Onion, Capers
Artichokes, Sun-Dried Tomato
Baby Spinach, Lemon Horseradish Aioli
Warm Inn-Made Foccacia
$14

* The Hutton House Hamburger
Provolone Cheese, de Martines Bacon
Inn-Made Multigrain Bun
Lettuce, Tomato, Red Onion
$15

* Open-Faced Pulled Pork
de Martines Smoked Pork Shoulder
Havarti, Inn-Made BBQ Sauce
Inn-Made Foccacia, Topped with Zesty Slaw
$14

* Tuna Melt
Lemon Dill Aioli, Provolone Cheese
Inn-Made English Muffin
$13

*Grilled Vegetable Sandwich
Grilled Peppers, Zucchini, Eggplant
Red Onion, Goat’s Milk Cheese
Red Pepper Coulis, Inn-Made Foccacia
$13

*Warm Turkey Sandwich
Roasted Turkey Breast, Spicy Mayo
Brie, Arugula, Tomato
Inn-Made Multigrain Bun
$14

Petit Filet
Grilled Beef Tenderloin 5oz
Roasted Mini Potatoes
Creamy Horseradish, Grilled Asparagus
$24

Butter Chicken
Grilled Chicken Breast
Basmati Rice, Snow Peas
$22

Rainbow Trout
Pan Seared Trout, Lemon Basil Pesto
Basmati Rice, Grilled Asparagus
$19

* These sandwiches are served with
Inn-Made Soup, Caesar Salad or Organic Greens