
Mother’s Day Brunch
Mother’s Day Brunch is served from 11:30am until 2pm on
Sunday, May 12th, 2019.
Reservations are required.
Mother’s Day Brunch
Cold Buffet
Caesar Salad
Greek Salad
Coleslaw
Vegetable Crudite
Cheese & Fruit Tray
Charcuterie Board
Shrimp Cocktail
Assorted Breads
Fruit Juices
Main Course
Eggs Benedict
with Roasted Mini Potatoes
Smoked Pork Loin
Inn-Made English Muffin
& Hollindaise Sauce
Three Cheese Lasagna
with Cottage, Parmesan, & Mozzarella
Bolognese Sauce
with Inn-Made Garlic Baguette
Lemon Poppy Seed French Toast
with Blueberry Maple Syrup
& de Martines Breakfast Sausage
Dessert Buffet
Selection of Inn-Made Cakes, Squares, Tarts, & Pastries
Balzac’s Fresh Roasted Coffee or Tea